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A generous plant-forward main of browned harissa cauliflower and roasted chickpeas over warm lemon–tahini white bean cream, finished with parsley–scallion relish and toasted almonds.
1h 19m 0 forks0 cooks
From the communityOct 7, 2026 · cook noteHarissa-Roasted Cauliflower with White Bean Cream Oct 7, 2026 · recipe updateHarissa-Roasted Cauliflower with White Bean Cream Oct 2, 2026 · recipe updateZaalouk-style eggplant dip with ground cumin Oct 2, 2026 · recipe updateWarm lima bean and corn succotash
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A recipe was saved to Cauliflower.
Open public itemHarissa-Roasted Cauliflower with White Bean Cream was published in RecipeFork.
Open public itemZaalouk-style eggplant dip with ground cumin was published in RecipeFork.
Open public itemWarm lima bean and corn succotash was published in RecipeFork.
Open public item